tasty Classic Shortbread Cookies Recipe | Simple Way to make Classic Shortbread Cookies step by step
Amy Sherman 14/06/2020 03:07
Classic Shortbread Cookies
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, classic shortbread cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Classic Shortbread Cookies is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Classic Shortbread Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have classic shortbread cookies using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Classic Shortbread Cookies:
Get 1/2 cup icing sugar
Prepare 1 cup butter or margarine
Prepare 1 tsp vanilla
Prepare 2 cup flour
Instructions to make Classic Shortbread Cookies:
Start by getting out 2 bowls. Medium size.
In the first bowl , cream the butter
In the same bowl mix in vanilla until well blended.
In the second bowl mix together the flour and icing sugar.
Pour the dry mix into the wet mix bowl .
Once mixed all together, the roll out onto floured surface with floured rolling pin ( 1/4 inch thick ) then cut into small circles ( about the size of the interior of a shot glass ) or cut with your favorite cookie cutter.
Place the cut out cookies on baking pans and place in freezer to chill for at least 2 hours. You can even leave in overnight.
Once chilled then heat up oven to 300°f - 325°f
Place cookies on Un-greased cookie sheets and bake for 15-18 mins or until bottoms are golden brown.
Remove and let cool completely on baking sheet then add icing, chocolate, sprinkles, or whatever you love to decorate with .
Enjoy !!
So that’s going to wrap it up for this Best food classic shortbread cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!