Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a Good dish, scalloped potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Scalloped Potatoes is something that I have loved my whole life. They are nice and they look fantastic.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!

To begin with this recipe, we have to prepare a few ingredients. You can cook scalloped potatoes using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:

1. Take potatoes
2. Make ready milk
3. Make ready evaporated milk
4. Get butter
5. Take flour
6. Prepare onion
7. Get bell pepper
8. Take cheese
9. Take salt and pepper

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These amazing scalloped potatoes recipes are must-try dishes this fall.

Steps to make Scalloped Potatoes:

1. Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl.
2. Get a saucepan and saute some butter with your onion and bell pepper set aside.
3. Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up.
4. Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy…

With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

So that is going to wrap this up with this instant food scalloped potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!