awesome Easy Chicken Quesadilla Recipe | what is used to make Easy Chicken Quesadilla how to make
Vernon Woods 30/05/2020 02:02
Easy Chicken Quesadilla
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a Authentic dish, easy chicken quesadilla. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Chicken Quesadilla is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Easy Chicken Quesadilla is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Quesadilla:
Make ready 1 lb. boneless skinless chicken breasts, sliced into strips
Take 1 tbsp. extra-virgin olive oil
Take 2 bell peppers, thinly sliced
Prepare 1/2 onion, thinly sliced
Make ready 1/2 tsp. chili powder
Get 1/2 tsp. ground cumin
Take 1/2 tsp. dried oregano
Get to taste Salt and Pepper
Take 4 medium flour tortillas
Take 2 cup shredded Monterey jack
Make ready 2 cup shredded cheddar
Take 1 avocado, sliced
Get 1 tbsp. vegetable oil
Prepare 2 green onions, thinly sliced
Take Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
Preheat oven to 350 degrees F (175 degrees C).
Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
Slice into wedges and serve with sour cream.
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