Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, easy carrot cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Carrot Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Carrot Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy carrot cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Carrot Cake:

1. Get 1 1/4 cup miracle whip
2. Take 1 box gluten-free yellow cake mix (reg. works too)
3. Make ready 4 eggs or equivalent of egg substitute
4. Take 1/4 cup cold water
5. Take 2 tsp ground cinnamon
6. Make ready 2 cups finely shredded carrots
7. Get 8 oz cream cheese
8. Take 1 tbsp vanilla
9. Take 3 1/2 cups powdered sugar

Steps to make Easy Carrot Cake:

1. For cake: heat oven to 350 degrees.
2. Beat miracle whip, cake mix, eggs, water, & cinnamon until well blended. Stir in carrots. Pour into greased 13x9 baking pan.
3. Bake 30-35 minutes or until toothpick inserted in center comes out clean. Cool completely.
4. For frosting: beat cream cheese & vanilla at medium speed with electric mixer until well blended. Gradually add sugar, beating until light & fluffy. Frost cake.

So that’s going to wrap it up for this Authentic food easy carrot cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!