Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a Good dish, granny's carrot cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Granny's Carrot Cake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Granny's Carrot Cake is something which I have loved my entire life.

My grandma used to make this carrot cake for me every year when I was at her place during Frost cooled cake with Cream Cheese Frosting. Grannie Carrot Cake Recipe is picture perfect for every day or a BIG HOLIDAY! Just like Granny use to make…ALMOST!!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook granny's carrot cake using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Granny's Carrot Cake:

1. Take 2 cup All purpose flour
2. Make ready 2 cup White sugar
3. Prepare 2 tsp Baking soda
4. Make ready 2 tsp Ground cinnamon
5. Get 1 cup Vegetable oil
6. Make ready 3 cup Grated carrots
7. Get 4 Eggs
8. Prepare 1 tsp Salt
9. Make ready 8 oz Cream cheese (room temp)
10. Make ready 1 stick Butter
11. Make ready 1 tsp Vanilla extract
12. Get 1 box Confectioners sugar
13. Get 1 cup Chopped pecans

Spread frosting on top of each cake layer. Stack the cakes on a serving plate and serve. When I saw the thumbnail, I thought it was Cthulhu on top of the cake at first. I mean it's nice and all but sorry, fuck a carrot cake without cream cheese icing.

Steps to make Granny's Carrot Cake:

1. Set oven to bake at 350°F
2. Mix dry ingredients for cake batter in large bowl
3. Add vegetable oil and blend by hand
4. Slowly beat in each egg
5. Add grated carrots and continue mixingon low speed until thoroughly mixed
6. Bake in 2 3"x9" cake pans for 30 minutes or until cooked (toothpick comes out clean)
7. For frosting, mix butter and cream cheese, both at room temperature, together
8. Slowly add in confectioners sugar until all is well mixed in
9. Mix in vanilla extract and pecans
10. Once cakes are cooled, frost away!

A wonderfully moist, perfectly spiced carrot cake recipe. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like a fluffier Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for. Carrot cake is made with 'white carrot' which is also known as radish cake cubes, stir fried with eggs, preserved radish and then flavoured with seasonings. Chilli can be added upon request to give you. This is the best carrot cake recipe I have ever tasted, and it is my mom's recipe that my family has enjoyed for many years.

So that is going to wrap this up with this simple food granny's carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!