Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a instant dish, one pot pasta: chicken rigatoni. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

One Pot Pasta: Chicken Rigatoni is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. One Pot Pasta: Chicken Rigatoni is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have one pot pasta: chicken rigatoni using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make One Pot Pasta: Chicken Rigatoni:

1. Prepare 8 oz rigatoni, uncooked, rinsed in cold water to remove excess starch
2. Take 1 1/2 lb boneless skinless chicken breasts, diced (I used 2lbs of italian sausage instead)
3. Take 1/2 Vidalia onion, chopped
4. Get 1 red pepper, chopped
5. Prepare 28 oz crushed tomatoes
6. Take 1 cup water or stock
7. Take 1/2 cup white wine
8. Prepare 1 tsp salt
9. Get 1 tbsp Italian seasoning (to taste)
10. Prepare 1 tsp crushed red pepper (to taste)
11. Get 1 tsp onion powder
12. Make ready 3 clove garlic, grated
13. Make ready 1 Parmesan cheese for garnish, freshly grated
14. Take 1 Torn basil for garnish

Instructions to make One Pot Pasta: Chicken Rigatoni:

1. Combine all ingredients except the cheese and basil in a deep sided skillet or saucepan. (I browned the Italian sausage before this step.)
2. Bring to a boil over high heat and reduce to a simmer.  Cook for 10 minutes, uncovered, stirring occasionally. After 10 minutes, check the pasta. If it is too al dente, add a 1/4 cup of water as needed and cook for an additional 3-5 minutes.
3. Serve warm garnished with freshly grated Parmesan cheese and torn basil.

So that’s going to wrap this up for this Authentic food one pot pasta: chicken rigatoni recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!