Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a instant dish, pickled cucumbers (quick-prep microwave version). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pickled Cucumbers (Quick-Prep Microwave Version) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pickled Cucumbers (Quick-Prep Microwave Version) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pickled cucumbers (quick-prep microwave version) using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pickled Cucumbers (Quick-Prep Microwave Version):

1. Make ready 2 Cucumbers
2. Make ready 10 grams Ginger (julienne)
3. Prepare 60 ml ● Soy sauce
4. Prepare 40 grams ● Sugar
5. Make ready 15 ml ● Vinegar

Steps to make Pickled Cucumbers (Quick-Prep Microwave Version):

1. Slice cucumber into 5 mm thickness, sprinkle with salt (not included in ingredients) and let sit for 30 minutes.
2. After 30 minutes, put the ● ingredients in a heat-proof dish and microwave for 2 minutes.
3. Drain the excess water and add ginger to Step 2.
4. Mix lightly from time to time.
5. It will be done in 2 to 3 hours (It's almost done at this stage, but it becomes more thoroughly pickled with time).
6. Chill in the refrigerator after pickling.
7. Don't throw away the remaining liquid! You can use it for the next time you make this. Since it will be watered down, add seasoning to boost the flavor.
8. Refer tofor the non-microwave version.

So that is going to wrap it up for this Authentic food pickled cucumbers (quick-prep microwave version) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!