Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a Best dish, mexican wedding cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Wedding cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mexican Wedding cookies is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mexican wedding cookies using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Wedding cookies:

1. Take 1 cup (2 sticks) butter, softened
2. Prepare 1 cup powdered sugar, divided (1/2 cup)
3. Prepare 1 tsp vanilla
4. Get 2 cup flour
5. Make ready 1 cup finely chopped pecans

Instructions to make Mexican Wedding cookies:

1. Perheat oven to 350°F. Beat butter, 1/2 cup powdered sugar and vanilla in large bowl with electric mixer on medium speed until light and fluffy
2. Gradually add flour and pecans, beating on low speed after each addition until well blended
4. Shape dough into 1 inch balls. Place 1 1/2 inch apart, on ungreased baking sheet.
5. Bake 12 - 15 minutes or until bottoms of cookies are lightly brown. Cool 5 minutes on baking sheet.
6. Roll warm cookies in remaining 1/2 powdered sugar until evenly coated; place on wire rack. Cool completely. Store in air tight container at room temperature.

So that is going to wrap it up for this Authentic food mexican wedding cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!