Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a instant dish, beef in oyster sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef In Oyster Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Beef In Oyster Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have beef in oyster sauce using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef In Oyster Sauce:

1. Make ready 200 g thin beef frying steaks, sliced into long thin strips,
2. Get 1.5 green bell peppers, chopped into bite sized pieces,
3. Make ready 1 onion, chopped into chunks,
4. Take 1 tbsp premium oyster sauce (I used Lee Kum Lee),
5. Make ready 2 tbsp light soy sauce,
6. Take 1 thumb sized piece of fresh ginger, finely chopped,
7. Take 2 cloves garlic, finely sliced,
8. Get 2 tsp granulated stevia sweetener OR 1 tsp sugar,
9. Make ready 1 pinch salt,
10. Make ready 2 tsp fish sauce,
11. Get Around 250-300ml water,
12. Get Spray cooking oil such as sunflower/vegetable
13. Make ready To prep the beef:
14. Take 1/2 tbsp cornflour,
15. Prepare 1 bowl cold water
16. Take Serving Suggestions:
17. Prepare Jasmine sticky / boiled white rice
18. Get Egg noodles / chow mein

Steps to make Beef In Oyster Sauce:

1. First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
2. Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
3. Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
4. Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)

So that’s going to wrap it up with this Best food beef in oyster sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!