awesome Kick Ass Scalloped Potatoes Recipe | Quickest Way to make Kick Ass Scalloped Potatoes Award-winning

Mildred Holloway   27/07/2020 02:35

Kick Ass Scalloped Potatoes
Kick Ass Scalloped Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, kick ass scalloped potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Kick Ass Scalloped Potatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Kick Ass Scalloped Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kick ass scalloped potatoes using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kick Ass Scalloped Potatoes:
  1. Make ready potatoes
  2. Get milk
  3. Take thick sliced bacon
  4. Prepare shredded cheddar cheese
  5. Take Tabasco sauce
  6. Get garlic powder
  7. Prepare ground mustard
Steps to make Kick Ass Scalloped Potatoes:
  1. Slice potatoes about 1/8" thick (enough to fill whatever size pan you are using)
  2. Chop bacon into bits and fry. Reserve grease.
  3. Add enough flour to bacon grease to make a roux
  4. Add milk into saucepan and season with garlic,mustard and Tabasco to taste. Heat on high stirring constantly. Stir in roux to thicken. Once thickened remove from heat and stir in cheese. Make enough cheese sauce to just cover potatoes in pan.
  5. Bake at 350 covered with foil until potatoes are tender
  6. Remove from oven place cheese and bacon bits on top pond return to oven to melt cheese.

So that is going to wrap this up for this simple food kick ass scalloped potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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