Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a simple dish, nachos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nachos is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Nachos is something that I’ve loved my entire life.

These nachos can be served as a meal, but all the good stuff makes for a great appetizer or snack while watching a game or a quick lunch for your family and friends. Better plan on making two plates of these, they're really good! Serve with sour cream, salsa, and guacamole.

To begin with this particular recipe, we must first prepare a few components. You can cook nachos using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nachos:

1. Take 1 cup corn flour
2. Prepare 1/4 cup cake flour
3. Prepare 1/4 tsp turmeric powder
4. Take 1 tsp salt
5. Take 1 tbsp oil
6. Prepare 1 tsp black pepper powder
7. Make ready as required Water to knead the dough

This can be a fun way to serve nachos at a party, allowing you to create a nacho bar, so to speak. While leftovers are a very good thing in most cases, the same cannot be said for nachos. The unfortunate reality is that nachos are a best served immediately type of food. Reheating leftover nachos almost always leads to soggy nachos.

Steps to make Nachos:

1. To begin making the Homemade Nachos recipe, firstly knead the flour. In a bowl add the flours, 1 tablespoon oil, salt, black pepper powder, turmeric powder and mix with your fingers.
2. Add water slowly and gradually knead a roti like dough.
3. Knead for good 5-6 minutes to release all air in the flour so that the nachos are crispier.
4. Leave the dough to rest for 10 minutes and knead for a minute to smoothen again.
5. To make tortillas, make medium size rotis/tortillas and keep them separate and prick with the fork.
6. Cut the tortillas into triangular cuts to make nachos and fry them on medium high flame in a deep fry pan till they turn crisp.
7. Once they are ready, take them out on a tissue papaer to absorb the extra oil. Homemade Nachos is ready to be served.
8. Serve Homemade Nachos with salsa sauce or cheese dip or chipotle sauce.

To build the nachos, place a layer of tortilla chips on a platter or plate. Add another layer of chips, another layer of the beef/bean mixture, and the Monterey Jack cheese. In a large skillet over medium heat, heat oil. Take the baking sheet straight from the oven to your table and let everyone enjoy the nachos family style. Depending on the season, feel free to add different toppings, such as fresh tomatoes or corn kernels.

So that’s going to wrap this up with this unique food nachos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!