Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a creative dish, 南瓜鸡汤 pumpkin chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. 南瓜鸡汤 Pumpkin Chicken Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:

1. Take 鸡肉 Chicken (500g)
2. Make ready 南瓜 Pumpkin (300g)
3. Make ready 老姜 Old ginger
4. Prepare 枸杞子 Goji berries

Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:

1. 南瓜切小块 Cut pumpkin into cubes
2. 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
3. 加小撮盐和两碗水 Add some salt and two bowls of water
4. 煮20分钟 Cook for 20mins

So that is going to wrap this up for this awesome food 南瓜鸡汤 pumpkin chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!