Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a instant dish, bbq nachos. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

BBQ nachos is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. BBQ nachos is something that I have loved my whole life.

BBQ Nachos. this link is to an external site that may or may not meet accessibility guidelines. The flavors of Kansas City BBQ pulled pork inspire this delicious nacho platter, complete with layers of chips, beans and cheese. For a nacho sauce we are using sour cream mixed with BBQ sauce (easiest chip dip ever!).

To begin with this particular recipe, we must prepare a few components. You can cook bbq nachos using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make BBQ nachos:

1. Take 1-2 lbs Chuck roast/ pork roast/ chicken breast
2. Make ready 1 bottle Bbq sauce
3. Take 2 Garlic cloves minced
4. Make ready 1 Onion
5. Make ready to taste Pepper
6. Take 1/4 c Dales seasoning low sodium
7. Prepare 1 bag Doritos (coolRanch/ nacho/ or spicy nacho)
8. Take 1 c water/chicken broth
9. Make ready 1 jar nacho cheese (optional)

Barbecue sauce, ground beef, bacon, cheddar cheese, green onions and all the burger toppings you want. Nachos are the answer to most questions in life. They make the best breakfast, the best lunch and they certainly make the best dinner. These nachos are made on the BBQ.

Instructions to make BBQ nachos:

1. In a crock pot on high heat if partial frozen (8hrs) or low if completely thawed (4-8hrs)
2. Pour in the chicken broth. then add 1/2 the onion and 1 garlic clove
3. Put roast or your choice of meat in the crock pot
4. Pour the dale seasoning making sure to cover the meat
5. Then season with remaining onion garlic and pepper
6. Place lid and cook until very tender so you can shred it
7. Shred meat. (Note: fastest way is to use an electric hand mixer.)
8. Add your favorite bottle of bbq sauce and mix well
9. On plate place chips (if you place chips leave a whole in a middle like a doughnut so chips will not get soggy)
10. Then add meat to middle and top with cheese
11. Enjoy
12. Side notes: for best results infuse meat with just a little bit of vinegar and seasonings of your choice. Instead of using fresh onion and garlic you can use powder to taste) you can also mix it up and add jerk sauce (find in condiment sections) instead of bbq sauce best with chicken. Some times I top with nacho cheese but it’s really good without it.

Top with avocado and cilantro before serving. These BBQ chicken nachos are loaded with tender chicken, BBQ sauce, and a super simple homemade cheese sauce. I use several shortcuts like rotisserie chicken and store-bought sauce so. See great recipes for BBQ Chicken Nachos, BBQ Pulled Pork Nachos too! Traeger's BBQ Chicken Nachos recipe blends the flavors of Mexico with pure hardwood taste.

So that is going to wrap this up with this unique food bbq nachos recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!