Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a simple dish, giant chocolate chip cookie cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Giant Chocolate Chip Cookie Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Giant Chocolate Chip Cookie Cake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Giant Chocolate Chip Cookie Cake:

1. Take 240 g softened butter
2. Get 350 g brown sugar
3. Make ready 2 packets vanilla sugar
4. Get 4 eggs
5. Make ready 600 g plain flour
6. Take 1 pinch salt
7. Prepare 2 teaspoons baking soda
8. Get 1 packet baking powder (12g)
9. Get 250 g chocolate (I used 200g milk and 50g dark chocolate), finely chopped

Instructions to make Giant Chocolate Chip Cookie Cake:

1. Cream butter and sugar together. Add the eggs one at a time
2. Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
3. Lastly, fold in the chocolate chunks
4. Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size

So that’s going to wrap this up for this simple food giant chocolate chip cookie cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!