creative Chicken Soto Soup Recipe | Quick to make Chicken Soto Soup Any-night-of-the-week
Jack McCormick 29/06/2020 02:21
Chicken Soto Soup
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Best dish, chicken soto soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Soto Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Soto Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken soto soup using 29 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soto Soup:
Make ready 1 kg chicken
Get 2 bay leaves
Make ready 4 kaffir lime leaves
Get 2 lemongrass
Get 2 cm galangal
Prepare 1 lt water
Take 1 tsp salt
Get 1 tsp sugar
Get 1/2 tsp peper
Prepare 3 spring onions
Take 2 Celery stalks
Get leaves Celery
Prepare Rice noodles
Take 2 potatoes
Make ready 3 boiled eggs
Get 2 tbsp cooking oil
Get Grounded spices:
Take 1/2 red onion
Prepare 5 garlic cloves
Prepare 3 cm turmeric
Make ready 2 cm ginger
Prepare 4 candle nuts
Prepare 1 tbsp coriander seeds
Get Chili sauce :
Get 10 birdeye chilies
Make ready 5 garlic cloves
Prepare 3 candle nuts
Take 1/2 tap salt
Make ready Water to boil
Steps to make Chicken Soto Soup:
Blend the spices that need to be ground in a blender until smooth.
Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
Peel boiled eggs and cut into half. Put aside.
Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
Chop celery leaves, put aside.
If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
After the chicken cooked properly, take them out of the soup and shred them, put aside.
When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
You can add rice on the side too. Happy cooking
So that’s going to wrap this up for this exceptional food chicken soto soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!