Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a instant dish, leftover meatloaf and baked potato. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Leftover meatloaf and baked potato is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Leftover meatloaf and baked potato is something that I’ve loved my entire life.
Leftover meatloaf is great in a taco. Load some up into a hard shell with some jalapeno peppers, shredded cheddar, lettuce and sour cream, or make a burrito and add some rice and black beans. Crumble up your leftover meatloaf and mix it in with a nice creamy mac and cheese.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook leftover meatloaf and baked potato using 6 ingredients and 12 steps. Here is how you can achieve it.
That said, cold baked potatoes provide a blank culinary canvas. You can: chop them up and roast them; make home fries; make baked potato soup; stuff them and bake them again; add them to casseroles; make baked potatoes au gratin; make potato cakes, potato salad, potato skins. This is as comforting as meatloaf and mashed potatoes. I usually make mini meatloaves topped with ketsup and bacon.
Mmm I still have to slice them to go on top. I didn't change anything in the recipe. Perfectly creamy, not mushy, meatloaf was still moist, and the leftovers reheated well. Delicious meatloaf topped with garlicky mashed potatoes, melted cheese and bacon. And once you add mashed potatoes you might as well go all out and add some cheese and bacon too!
So that is going to wrap this up with this Easy food leftover meatloaf and baked potato recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!