Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chewy chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chewy Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chewy Chocolate Chip Cookies is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chewy chocolate chip cookies using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Chocolate Chip Cookies:

1. Get 1 cup Butter flavored shortening
2. Take 3/4 cup Granulated white sugar
3. Make ready 3/4 cup Light brown sugar
4. Get 2 Eggs
5. Take 2 tsp Vanilla extract
6. Take 2 1/4 cup All purpose flour
7. Take 1 tsp Baking soda
8. Get 1 tsp Salt
9. Get 2 cup Semi sweet chocolate chips

Steps to make Chewy Chocolate Chip Cookies:

1. In a large bowl or stand mixer, cream together the shortening, brown sugar and white sugar until light and fluffy. Add eggs one at a time, beating well with each egg, than add vanilla.
2. In separate bowl combine flour, baking soda and salt; stir with a whisk. Gradually add flour mix into creamed mix. Then fold in chocolate chips.
3. Divide dough in half and place each half onto parchment paper. Roll into a tube shape; refrigerate for a minimum of one hour. You can skip the refrigeration and immediately cook the dough if you wish.
4. When you are ready to cook the dough, preheat your oven to 350°F, line your cookie sheet with parchment paper and cut the chilled dough into pieces (or spoon dough directly after mixing) and place on cookie sheet. Bake 8-10 minutes, I think 10 minutes was perfect.

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