Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy banana cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Banana Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Banana Cake is something which I have loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook easy banana cake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Banana Cake:

1. Make ready eggs
2. Take sugar
3. Take butter
4. Prepare vanilla sugar
5. Prepare wheat flour
6. Prepare baking powder
7. Get dark chocolate
8. Make ready banana

This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. Pair with cream cheese frosting, or serve as a simple pud with ice cream, honey or maple syrup for extra sweetness. Moist banana cake, easy to make and uses up overipe bananas. Bake for about one hour, until well risen and golden brown.

Steps to make Easy Banana Cake:

1. Melt the butter and let it cool while you do the next step.
2. Mix the eggs, sugar and the vanilla sugar together in a bowl.
3. Add the melted butter, baking powder and the flour to the dough mix.
4. Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
5. Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
6. Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
7. Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!

A fine skewer inserted in the centre of the cake should come out clean. Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely. Mash bananas in your largest mixing bowl. In a separate bowl, mix butter with sugar until smooth, then add eggs.

So that’s going to wrap this up with this unique food easy banana cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!