awesome Creamy Cheesy Potato Soup Recipe | How to make Creamy Cheesy Potato Soup Ultimate
Elnora Hansen 28/06/2020 12:06
Creamy Cheesy Potato Soup
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a awesome dish, creamy cheesy potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Cheesy Potato Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Cheesy Potato Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy cheesy potato soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Cheesy Potato Soup:
Make ready 2 pounds Russet Potatoes
Make ready 1 Medium Yellow Onion
Prepare 3 cups Chicken Broth
Prepare 2 cups Whole Milk
Prepare 8 oz Muenster Cheese
Take 8 oz Smoked Gouda
Make ready 4 tbsp butter
Take 1/4 cup flour
Make ready 1 package Thin Sliced Ham or Bacon
Make ready Salt & pepper (to taste)
Instructions to make Creamy Cheesy Potato Soup:
Peel and Chop potatoes & onion to desired thickness. The smaller the dice the faster the cook time.
Combine broth, potatoes, onion in pot. Bring to a gentle boil. Season with salt and pepper.
Melt butter in another saucepan. Once melted whisk in the flour to form a roux. Cook for about a minute.
Once the roux has cooked out. Add the milk slowly to form a thick bechamel sauce.
Grate the cheeses and add slowly to the bechamel to create the cheese base. Season with salt and pepper.
Once the potato & onion mixture has reached desired level of doneness (usually 10 to 15 minutes) add the cheers base to the stockpot. If the soup is too thick you can add water or milk to thin it out. If the soup is too thin, you can cook it a bit long to thicken.
Chop ham or bacon and saute in a frying pan. Once crispy, remove from heat.
Serve soup in bowl with the crispy bacon or ham as garnish.
So that’s going to wrap this up for this Authentic food creamy cheesy potato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!