Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a awesome dish, chicken and spinach orzo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken and Spinach Orzo is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken and Spinach Orzo is something which I have loved my entire life. They’re fine and they look wonderful.

One-Pan Chicken and Spinach Orzo. posted by Christy Denney Common questions for this one-pan chicken and spinach orzo. Can I use broccoli instead of spinach?

To begin with this recipe, we have to prepare a few components. You can have chicken and spinach orzo using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Spinach Orzo:

1. Get 1 tbsp. olive oil
2. Prepare 1/2 yellow onion, finely diced
3. Make ready 3 cloves garlic, minced
4. Take 3/4 cup orzo pasta, uncooked
5. Get 1 cup unsalted chicken broth
6. Get 1 can (15 oz.) fire roasted diced tomatoes, undrained
7. Prepare 1/2 tsp. each Italian seasoning, dried basil, salt
8. Prepare 1/4 tsp. pepper
9. Get 2 cups shredded chicken
10. Make ready 3 cups spinach, roughly chopped
11. Take Freshly grated parmesan cheese, for serving

Arrange prepared chicken over the orzo. Add tomatoes and spinach on top; season with salt and pepper, and bring mixture to a boil. This chicken and orzo recipe is super fast and easy and it all cooks in your Instant Pot. After the chicken has cooked you can dump the pasta into the chicken and add in some parmesan cheese and spinach.

Steps to make Chicken and Spinach Orzo:

1. In a large, deep skillet with a tight fitting lid, heat the oil over medium heat. Once its hot, add the onion. Cook, stirring often until it's translucent, about 5-7 minutes. Then stir in the garlic and cook another minute or so more, until it's fragrant. Increase the heat to med-high and add the orzo to the pan and let that toast a bit, stirring often.
2. Stir in the broth, diced tomatoes, chicken and seasonings. Let it come up to a low boil. Once starting to boil, cover with a lid and reduce the heat to med-low. Let this simmer covered for 12-15 minutes, or until the liquid has absorbed, stirring often. In the last few minutes of cook time, stir in the chopped spinach. Then serve with some fresh parmesan on top.

I like the fact that I didn't even have to drain water off of the pasta. Stir in all other ingredients and cook over medium heat NOTE: If you want to use only the white meat chicken in this dish (which is what I have to do for my family) and your chickens are small, you may. Add the chicken broth and bring to a boil. Reduce the heat to a simmer and stir in the orzo. Add the spinach and stir until wilted.

So that’s going to wrap this up for this exceptional food chicken and spinach orzo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!