Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a tasty dish, seafood paella. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood Paella is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Seafood Paella is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have seafood paella using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood Paella:

1. Take 4 tbsp Olive Oil
2. Take 1/4 Diced Onions
3. Get 1/4 Diced Green and Red pepper
4. Prepare 2 tbsp Chopped or Minced Garlic
5. Make ready 1/2 tbsp Saffron
6. Prepare 1/2 tbsp Black pepper
7. Take 1/2 tbsp Salt
8. Take 1 packages Mixed Seafood mix
9. Prepare 1 cup Yellow rice or parboiled rice
10. Take 1 packages Pre-cooked clams
11. Prepare 1 cup Chicken Broth

Steps to make Seafood Paella:

1. Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
2. Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
3. Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
4. Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)

So that is going to wrap this up with this instant food seafood paella recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!