Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a creative dish, egg roll stir fry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg Roll Stir Fry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Egg Roll Stir Fry is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook egg roll stir fry using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Egg Roll Stir Fry:

1. Make ready 1 tbsp. olive oil
2. Make ready 1/2 lb. ground pork sausage
3. Take 1 clove garlic, minced
4. Get 1 tsp. toasted sesame oil
5. Prepare 1 carrot, peeled and shredded
6. Get 1/2 small head cabbage, thinly sliced
7. Make ready 1/4 yellow onion, thinly sliced
8. Take 2 tbsp. soy sauce
9. Take Pinch salt and pepper
10. Prepare Sesame seeds, to garnish

Instructions to make Egg Roll Stir Fry:

1. Heat the olive oil in a large skillet over medium heat. Once its hot, add the sausage and cook until it is browned throughout. Then add the sesame oil and the garlic. Cook and stir until the garlic is fragrant, a minute or so.
2. Add in the cabbage, onion and carrot. Season with the salt and pepper. Then drizzle in the soy sauce. Cook the veggies until they have softened up, about 5-7 minutes. Stir in the sesame seeds, then serve it up.

So that is going to wrap this up with this Good food egg roll stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!