Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a simple dish, cheesy ham and potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools.

Cheesy Ham and Potato Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Ham and Potato Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy ham and potato soup using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Ham and Potato Soup:

1. Take 8 medium potatoes
2. Take 1 lb velveeta cheese
3. Prepare 1 medium diced onion
4. Take 16 oz sour cream
5. Get 1/2 lb butter
6. Prepare 1/2 cup flour
7. Take 5 cup broth
8. Take 1 lb ham

It's thick and creamy, easy and cheesy! This easy and cheesy potato soup is made with ham. It is the perfect recipe to use up your Christmas or Easter ham. We like to use sharp Cheddar cheese for extra flavor.

Steps to make Cheesy Ham and Potato Soup:

1. Simmer leftover ham bone in pot for 2 hours.
2. Bake 8 potatoes in oven at 400°F for 1 hour.
3. In large pot, melt butter; add onions and sauté until soft.
4. Add flour and some chicken broth to make paste and stir until thick.
5. Add Velveeta cheese and sour cream.
6. Cube baked potatoes and add.
7. Cube ham and add.
8. Let soup simmer and eat when at desired warmth.

You can use regular Cheddar cheese if you wish. Pro tip-use pre-shredded cheese to make the recipe even easier. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas It takes a little more time than our other Potato soup, but it tastes PHENOMENAL. I feel like this one was a little more cheesy and hearty with the ham.

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