Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a creative dish, coconut macaroons. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Coconut Macaroons is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Coconut Macaroons is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut macaroons using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Macaroons:

1. Take 1/3 all-purpose flour
2. Prepare 2 1/2 cups dried coconut flakes
3. Get 2/3 cup sweetened condensed milk
4. Take 1 tsp vanilla extract
5. Prepare 4 tsp water
6. Prepare 1 pinch salt

Steps to make Coconut Macaroons:

1. In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle.
2. Add condensed milk and vanilla extract in the middle and stir.
3. Add the water and continue stirring until even.
4. Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet.
5. Bake at 350 degrees F for about 10 minutes.

So that’s going to wrap it up with this Easy food coconut macaroons recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!