simple Baked Potato Soup Recipe | Simple Way to make Baked Potato Soup Any-night-of-the-week

Lida Carlson   26/09/2020 15:56

Baked Potato Soup
Baked Potato Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked potato soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Potato Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Baked Potato Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook baked potato soup using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Potato Soup:
  1. Make ready 2/3 cup butter
  2. Prepare 2/3 cup flour
  3. Take 6 cup milk
  4. Take 3/4 tsp salt
  5. Take 4 large baking potatoes
  6. Take 1/2 tsp pepper
  7. Prepare 4 large spring onion, chopped
  8. Take 12 slice bacon, cooked and crumbled
  9. Prepare 1 1/4 cup cheddar cheese, shredded
  10. Take 8 oz carton sour cream
Instructions to make Baked Potato Soup:
  1. preheat oven to 400°F
  2. bake potatoes until done. pull out and let cool
  3. cut potatoes in half lengthwise.
  4. scoop out pulp and set aside. discard skins
  5. melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
  6. Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup bacon and 1 cup cheese.
  7. Cook until thoroughly heated.
  8. Stir in sour cream. Add extra milk if necessary for desired thickness.
  9. Serve with remaining onion, bacon and cheese

So that’s going to wrap it up with this Authentic food baked potato soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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