tasty Slow Cooker Potato Soup Recipe | Easy to make Slow Cooker Potato Soup how to make
Cornelia Fitzgerald 05/07/2020 15:12
Slow Cooker Potato Soup
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a Authentic dish, slow cooker potato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Potato Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Slow Cooker Potato Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker potato soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Potato Soup:
Prepare 3 lb potatoes, peeled and diced into 1/2 inch pieces
Get 1 medium yellow onion, finely diced
Get 3 (14.5 oz) cans low-sodium chicken broth
Take 1 cup evaporated milk
Get 1 salt and black pepper, to taste
Get 1/3 cup butter
Make ready 1/3 cup all-purpose flour
Prepare 1/2 cup sour cream
Get 1 1/2 cup shredded cheddar cheese
Prepare 9 oz bacon, cooked and diced or crumbled
Prepare 4 green onions, diced
Steps to make Slow Cooker Potato Soup:
To a 6 or 7 quart slow cooker, add potatoes, onion, chicken broth, evaporated milk and season with salt and pepper to taste. Cover with lid and cook on high heat for 4 hours or low heat for 8 hours ( poke potatoes with a fork to check make sure they're soft).
Ladle out 2 cups liquid from soup mixture in crock pot into a liquid measuring cup, set aside.
In a medium saucepan, melt butter over medium heat. Add flour and cook, stirring constantly, 2 minutes.
While whisking, slowly pour 2 cups liquid in measuring cup into butter mixture, it will thicken quickly. Pour butter mixture into slow cooker and stir to blend. If desired, mash potatoes with a potato masher to break down into smaller pieces.
Cover and cook on high heat until thickened, about 10 minutes. Turn heat off or to warm, stir in sour cream. Serve warm topped with cheddar, bacon and green onions.
So that is going to wrap this up for this tasty food slow cooker potato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!