Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a unique dish, pina colada cupcakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pina Colada Cupcakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pina Colada Cupcakes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pina colada cupcakes using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pina Colada Cupcakes:

1. Prepare 1 and 2/3 cups all purpose flour
2. Make ready 1/2 teaspoon baking powder
3. Take 1/4 teaspoon baking soda
4. Take 1/2 teaspoon salt
5. Take 1/4 cup granulated sugar
6. Prepare 3/4 cup light brown sugar, packed
7. Get 1/2 cup unsalted butter, melted
8. Get 1 large egg, room temperature
9. Make ready 1/2 cup pineapple juice, 100% juice
10. Take 1/2 cup coconut milk
11. Make ready 2 teaspoons vanilla extract
12. Prepare 3/4 cup unsalted butter, room temperature
13. Prepare 3 cups confectioner’s sugar
14. Prepare 1/4 cup heavy cream
15. Make ready 2 teaspoons vanilla extract
16. Make ready 1/4 teaspoon coconut extract

Instructions to make Pina Colada Cupcakes:

1. Preheat oven to 350 degrees
2. Line muffin pan with cupcake liners
3. Make cupcakes: In a large bowl mix the flour, baking soda, baking powder and salt
4. In a medium sized microwave-safe bowl melt the butter
5. Whisk in the granulated sugar, brown sugar and egg
6. Whisk in the pineapple juice, coconut milk and vanilla extract
7. Mix the dry ingredients into the wet ingredients. Mix until no lumps are left
8. Fill the cupcake liners 2/3 of the way full
9. Bake for 20 minutes, until toothpick inserted in center comes out clean
10. Cool on cooling rack completely before frosting
11. Make the frosting: With an electric mixer or stand mixer beat the softened butter until smooth and creamy
12. Add the confectioner’s sugar, cream, vanilla and coconut extract
13. Beat at high speed for 3-4 minutes
14. Frost cooled cupcakes

So that’s going to wrap it up with this Easy food pina colada cupcakes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!