Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a tasty dish, easy dark chocolate cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Dark Chocolate Cupcakes is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Easy Dark Chocolate Cupcakes is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dark Chocolate Cupcakes:

1. Prepare 2 cups Semi-Sweet Chocolate Chips
2. Get 1/2 cup Salted Butter
3. Take 2 tsp Vanilla Extract
4. Take 1.5 cups Milk
5. Make ready 1.5 cups All Purpose Flour
6. Make ready 1.5 tsp Baking Soda
7. Get 4 Eggs
8. Make ready 1 package Cheesecake Flavored Instant Pudding Mix
9. Take 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)

Instructions to make Easy Dark Chocolate Cupcakes:

1. Preheat oven to 350°F
2. Melt chocolate chips and butter together
3. Mix in vanilla, milk, flour, and baking soda
4. Add eggs and whip
5. Stir in pudding mix
6. Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
7. Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
8. Allow cupcakes to cool completely and then frost as desired

So that is going to wrap it up for this tasty food easy dark chocolate cupcakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!