Easy Banana Cupcakes Recipe | Simple Way to make Banana Cupcakes Any-night-of-the-week
Lilly Christensen 10/04/2020 18:21
Banana Cupcakes
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, banana cupcakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Banana Cupcakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Banana Cupcakes is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana cupcakes using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cupcakes:
Get Banana Cupcakes
Prepare 3 Large Bananas, mashed & ripe
Take 2 tsp Lemon juice
Prepare 3 cup Flour
Make ready 1 1/2 tsp Baking Soda
Take 1/4 tsp Salt
Get 1 stick Butter, melted
Make ready 1 1/2 cup Sugar
Prepare 3 Large Eggs
Get 2 tsp Pure Vanilla Extract
Make ready 1 1/2 cup Buttermilk
Make ready Cream Cheese Frosting
Get 1/2 cup Butter, melted
Prepare 1 Cream Cheese 8oz. softened
Take 1 tsp Pure Vanilla Extract
Make ready 3 cup Powered Sugar
Instructions to make Banana Cupcakes:
Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
Bon Appétit :)
So that’s going to wrap it up for this Authentic food banana cupcakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!