Easy Banana Cupcakes Recipe | Simple Way to make Banana Cupcakes Any-night-of-the-week

Lilly Christensen   10/04/2020 18:21

Banana Cupcakes
Banana Cupcakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, banana cupcakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Cupcakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Banana Cupcakes is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have banana cupcakes using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cupcakes:
  1. Get Banana Cupcakes
  2. Prepare 3 Large Bananas, mashed & ripe
  3. Take 2 tsp Lemon juice
  4. Prepare 3 cup Flour
  5. Make ready 1 1/2 tsp Baking Soda
  6. Take 1/4 tsp Salt
  7. Get 1 stick Butter, melted
  8. Make ready 1 1/2 cup Sugar
  9. Prepare 3 Large Eggs
  10. Get 2 tsp Pure Vanilla Extract
  11. Make ready 1 1/2 cup Buttermilk
  12. Make ready Cream Cheese Frosting
  13. Get 1/2 cup Butter, melted
  14. Prepare 1 Cream Cheese 8oz. softened
  15. Take 1 tsp Pure Vanilla Extract
  16. Make ready 3 cup Powered Sugar
Instructions to make Banana Cupcakes:
  1. Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
  2. In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
  3. Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
  4. Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
  5. For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
  6. Bon Appétit :)

So that’s going to wrap it up for this Authentic food banana cupcakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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