Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a Best dish, lauren's chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Chicken Tortilla Soup does not taste like healthy food, even though it is and is packed with veggies. Genius…quick soup plus a great easy way to cook chicken with no fuss. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.

Lauren's Chicken Tortilla Soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lauren's Chicken Tortilla Soup is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lauren's chicken tortilla soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lauren's Chicken Tortilla Soup:

1. Get 3 tbsp butter
2. Prepare 4 chicken thighs (boneless skinless)= I boil mine
3. Take 5-6 garlic cloves (minced)
4. Take 1 medium onion (chopped)
5. Get 2 tbsp flour
6. Take 14 oz can chicken broth
7. Prepare 4 cups milk (I use Horizon organic 2%)
8. Prepare 1 cup prepared salsa
9. Take 1 (15 oz) can black beans
10. Prepare 1 (15 oz) can corn
11. Make ready 2 tbsp cumin
12. Get 1 (15 oz) can cream of chicken soup
13. Make ready 1 tsp taco seasoning
14. Get 1 tsp oregano
15. Prepare 1 packet ranch seasoning mix

A hearty Chicken Tortilla Soup Recipe! Simple and absolutely loaded with flavor! Fingers crossed that it starts warming up outside soon and I don't feel like eating soup all day every day. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants.

Instructions to make Lauren's Chicken Tortilla Soup:

1. Melt the butter in a large pot over medium heat. Add the onion and garlic and saute until softened.
2. Add the flour and stir well. Cooking for 1 more minute.
3. Add the broth and the milk.
4. Stir in the cream of chicken soup, salsa, chicken, beans, corn, cumin and oregano seasoning. ((I make my own salsa. So that's the prepared salsa I use.)) Add salt if needed.
5. Add tortilla strips, sour cream and shredded cheese. I use fritos and crush them up in a bag and add garlic powder to them.

I never even thought to make it at home because, frankly, I thought it was fussy. Once you know the basics, it's all too. This Chicken Tortilla Soup has tons of flavor, with corn, black beans, green chiles, and plenty of spicy smoky chile flavor. Might Chicken Tortilla Soup be the best soup of all? I'd certainly say it's in the running.

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