Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cottage pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cottage Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cottage pie using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie:

1. Make ready ground turkey (or whatever you have.)
2. Make ready frozen mixed vegetables
3. Take frozen corn
4. Make ready cornstarch
5. Make ready V8 juice
6. Prepare butter
7. Take Potato Top
8. Make ready potatoes, washed, peeled, chopped
9. Make ready butter
10. Get milk or V8 juice to desired consistency

Steps to make Cottage Pie:

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
2. Grease skillet with butter and brown meat.
3. Add frozen vegetables and cook till thawed.
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
6. Dump hash into a glass casserole dish, 9x13 works best.
7. Spoon potatoes on top and spread to desired coverage.
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that’s going to wrap it up for this unique food cottage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!