Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peach cobbler. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peach Cobbler is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Peach Cobbler is something which I have loved my entire life. They are fine and they look fantastic.

Sweet Georgia peaches are topped with homemade biscuits creating a bubbling Southern-style peach cobbler perfect for summer nights. Peach cobbler is in charge here. Fun fact about this fresh peach cobbler, beyond the juicy, jammy, just-the-right-amount-of-golden-brown-and-crispy factors: It's a LAZY with a capital L-A-Z-Y DESSERT.

To get started with this recipe, we have to prepare a few ingredients. You can cook peach cobbler using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peach Cobbler:

1. Get 1/2 cup unsalted butter
2. Take 1 cup all-purpose flour
3. Take 2 cup sugar, divided
4. Make ready 1 tbsp baking powder
5. Prepare pinch salt
6. Get 1 cup milk
7. Prepare 4 cup fresh peach slices
8. Take 1 tbsp lemon juice
9. Get 1 ground cinnamon or nutmeg (optional)

This Easy peach cobbler (canned or fresh peaches) is the perfect Southern peach cobbler recipe with sweet Homemade peach cobbler is my all time favorite dessert, and Big Mama's was a masterpiece. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar.

Instructions to make Peach Cobbler:

1. Melt butter in a 13- x 9-inch baking dish.
2. Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
3. Pour batter over butter (do not stir).
4. Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).
5. Sprinkle with cinnamon or nutmeg, if desired.
6. Bake at 375° for 40 to 45 minutes or until golden brown. Best served warm.

Peach Cobbler is a summer favorite — and so EASY! Just mix together fresh peaches and add a simple cobbler topping. Bake and serve with a scoop of vanilla ice cream. This Homemade Peach Cobbler Recipe Takes Just A Few Minutes To Prep And Is Beyond Easy! Add Some Ice Cream And Cool Whip To This Delicious Cobbler And.

So that is going to wrap it up with this tasty food peach cobbler recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!