Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage stir-fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sausage Stir-fry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sausage Stir-fry is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sausage stir-fry using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Stir-fry:
- Get 8 Oz. Italian Hot Sausage
- Make ready 8 Asparagus, chopped
- Make ready 1/2 Cup Spinach, chopped
- Get 1/2 Medium Onion, diced
- Get 8 Oz. Sweet Corn Kernels
- Prepare 1/4 Cup Dried Hot Peppers, diced
- Take 1 Cup Rice
- Take 1 Cup Water
- Make ready 1 Tablespoon Butter
Steps to make Sausage Stir-fry:
- Start by rinsing your cup of rice, then placing it into the rice cooker with a cup of water. Usually takes about 30 minutes for mine to cook, giving us enough time to make everything else.
- In a pan over medium high heat, add your onions. When they start to turn brownish add your sausage (and a little oil), turning down the heat to medium. Dice up the sausage as it cooks, then add your hot peppers, sweet corn, and asparagus. Cover pan, let cook until sausage is thoroughly cooked. About 8-10 minutes. Add spinach, and turn off the heat.
- When the rice finishes, add a tablespoon of butter, salt, and pepper to taste. Mix in your pan ingredients- and done!
So that’s going to wrap this up with this unique food sausage stir-fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
