Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a creative dish, vegan meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegan Meatloaf is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegan Meatloaf is something which I have loved my entire life. They’re fine and they look fantastic.

A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is incredibly easy to make & is sure to please with it's deep & savoury flavour. Serve sliced & smothered in rich, thick gravy for a truly satisfying meal!

To get started with this recipe, we must first prepare a few components. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegan Meatloaf:

1. Take 1 pkg Beyond Beef
2. Take 1/4 Onion
3. Take Salt
4. Prepare Pepper
5. Get 1 tsp vegan Worcestershire sauce
6. Take 1/2 pkg McCormick meatloaf seasoning
7. Make ready 1/4 Bell pepper
8. Prepare 2 flax eggs
9. Prepare 2/3 cup Bread crumbs
10. Make ready Soy milk
11. Get 1/4 Ketchup
12. Make ready 3 tbl Brown sugar

This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is!

Instructions to make Vegan Meatloaf:

1. Soak bread crumbs in soy milk
2. Preheat oven to 350°f
3. Chop onion and bell pepper
4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
5. Put mixture into loaf pan.
6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
7. Bake for 30-45 mins.

This vegan meatloaf with an easy tomato glaze is the perfect comfort food! It's super delicious, hearty, and easy to make. It makes a great Sunday dinner along with potatoes and a salad! Meatloaf was always a weekly meal at our house in our pre vegan days. I personally loved the leftovers more, because that meant a meatloaf sandwich, and a meatloaf sandwich is seriously one of the.

So that’s going to wrap it up with this instant food vegan meatloaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!