Good Chicken Cacciatore  or Pollo alla Cacciatora Recipe | Quick Way to make Chicken Cacciatore  or Pollo alla Cacciatora Award-winning

Annie Wise   30/06/2020 15:39

Chicken Cacciatore  or Pollo alla Cacciatora
Chicken Cacciatore  or Pollo alla Cacciatora

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken cacciatore  or pollo alla cacciatora. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Cacciatore  or Pollo alla Cacciatora is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Cacciatore  or Pollo alla Cacciatora is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken cacciatore  or pollo alla cacciatora using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cacciatore  or Pollo alla Cacciatora:
  1. Make ready 8 chicken thighs bone in and skin on
  2. Make ready sea salt
  3. Get 8 bay leaves
  4. Make ready 3 cloves garlic, peeled (1 crushed, 2 sliced)
  5. Take 1/2 bottle Chianti
  6. Get flour, for dusting
  7. Make ready 1 red pepper sliced
  8. Prepare 1 yellow pepper sliced
  9. Take 1 orange pepper sliced
  10. Prepare 1 white onion diced
  11. Make ready 1 tin chopped tomatoes
  12. Take 1 tsp capers
  13. Take sprig Basil
  14. Get olive oil
Instructions to make Chicken Cacciatore  or Pollo alla Cacciatora:
  1. Dust the chicken thighs in seasoned flour and seal in a hot pan with the olive oil, when browned remove from the pan and keep to one side
  2. Add the chopped onions peppers and garlic to the same pan and soften
  3. Make sure you scrap all those bits off of the bottom of your pan, that's where the flavours hidden add your wine then the bay tomatoes stock
  4. Mix in the capers, but the sauce mixture into an oven proof dish and place the chicken on top with some of the basil, is use the stalks and don't chop it you can remove this later and add fresh just before serving
  5. Now place in an oven 180 or 160 fan for 1 1/2 hours
  6. And all done, I like to serve mine with Penne and a nice crusty loaf, place in the middle of table and enjoy.

So that is going to wrap it up for this awesome food chicken cacciatore  or pollo alla cacciatora recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

©2021 yummyrecipe - All Rights Reserved