Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a awesome dish, crockpot salsa chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Salsa Chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crockpot Salsa Chicken is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot salsa chicken using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Salsa Chicken:

1. Prepare 6 Skinless chicken breasts (season with salt and pepper)
2. Get 1 Jar Mild salsa (about 2 cups)
3. Get 1 cup shredded cheese, Mexican blend

Steps to make Crockpot Salsa Chicken:

1. Place whole chicken breasts in your crockpot and pour the salsa over it. Cook anywhere from 1½ to 2 hours on high, you don't want to cook it longer because it will start falling apart.
2. Preheat oven to 425°F
3. Take a 8x8 baking dish or 9x13, depends how big your chicken breasts are (mine were fairly small), you can spray it with cooking spray if you want, but I didn't, and carefully place the chicken in the dish. Spoon some of the leftover salsa (from the crockpot) over the chicken and sprinkle evenly with the cheese.
4. Bake for 15 minutes or until it's nice and golden brown, and you'll see the sauce and cheese bubbling.

So that is going to wrap this up with this Authentic food crockpot salsa chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!