Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, waldorf salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Waldorf Salad is a favorite around here, particularly in the fall when apples and walnuts are in season. It's especially popular around the holidays, gracing many a Thanksgiving and holiday spread. The flavors of the apples, walnuts and raisins are so.

Waldorf Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Waldorf Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook waldorf salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Waldorf Salad:

1. Make ready 1-1/2 cup walnuts
2. Get 5 ounces mini-marshmallows
3. Prepare 1/2 cup sliced celery
4. Prepare 2 large apples I used gala apples
5. Take 1 tablespoon lemon juice
6. Make ready 1/2 teaspoon salt
7. Take 1 tablespoon sugar
8. Make ready 1/2 cup raisins
9. Prepare 1/2 cup dates diced
10. Get 1/2 cup mayonnaise
11. Get 1 cup heavy cream

Take this salad to the Tropics! Recipe courtesy of Food Network Kitchen. When ready to serve, toss walnuts into the salad. A Waldorf salad is a fruit and nut salad generally made of fresh apples, celery, grapes and walnuts, dressed in mayonnaise, and served on a.

Steps to make Waldorf Salad:

1. Take the pits out of the dates. Dice the dates. Get your raisins, slice the celery. Take the core out of apples
2. Dice the apples. The add the salt sugar, and lemon juice. Mix well covering all the apples with the lemon juice. This is done so the apple pieces will not turn brown.
3. Toast the walnuts. Then whip the cream and mayonnaise. Add the raisins, dates, celery, and the lemon juice into the mayonnaise cream mixture.
4. Add the walnuts and marshmallows mix well. Cover chill 1 hour before serving. I hope you enjoy!!!

Leftover cooked chicken makes this chicken Waldorf salad, loaded with apples, grapes, celery and walnuts, a snap to assemble. If you use rotisserie chicken, keep in mind that it's salty and omit the salt. Waldorf salad is a favorite of mine because it's a wonderful blend: creamy yet fresh, savory yet sweet. There's so many textures and flavors going on. You'd think it would be a jumbled mess.

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