Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a Best dish, chicken and spinach quiche. It is one of my favorites food recipe. This time, I will make it a little bit unique. This will be really delicious.

Fill Your Cart With Color today! Spoon mixture into pastry shell; spread evenly. In a bowl, add the eggs, milk, mayonnaise, salt and pepper; whisk to combine.

Chicken and Spinach quiche is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken and Spinach quiche is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and spinach quiche using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Spinach quiche:

1. Prepare 400 g Mix cheese of mozzarella and Cheddar cheese
2. Make ready FOR THE DOUGH QUICHE / TART
3. Take 500 g All-purpose Flour
4. Make ready 1 tbsp. Sugar
5. Get 1 tbsp. Fine Salt
6. Make ready 300 g Cold Dice Butter
7. Make ready Water
8. Take FOR THE SPINACH AND CHICKEN FILLING
9. Take 500 g Small dice cut of Chicken meat
10. Get 1 Kg Spinach cleaned and trimmed
11. Take 2 pc medium size white onion
12. Make ready 2 tbsp. Chopped Garlic
13. Take 100 g Vegetable oil
14. Take 375 ml All-purpose Cream
15. Prepare 4 pcs. Medium Sized Fresh Eggs
16. Get Salt and Pepper to taste

In a large bowl mix chicken, onion, cheese, and spinach. A quiche is typically a tart with buttery pastry and an egg and cream filling. Whether you're after a classic quiche Lorraine or a cheese and onion quiche, you'll find a recipe for a quiche to. This is a chicken quiche that is perfectly spiced and made extra rich and tasty with the additions of Cheddar cheese, Gruyere cheese and soured cream.

Instructions to make Chicken and Spinach quiche:

1. PROCEDURES: - FOR THE DOUGH / QUICHE TART - Mix dice butter to the flour, add sugar, and salt, blend it in a mixer, or do it manually until the butter incorporate in the flour, then set aside in the cool dry place for half an hour, then when its done roll it and form size that you want cut it into round., place it in the baking sheet and press it with the fork - Put something inside to press it and to have weight while baking it, and lastly prebake it in the oven lightly. Once its done set it aside
2. Rest it to get cold, and ready for filling.
3. To make the filling, sauté the chicken and spinach in in the onion garlic season with salt and pepper add the cream, simmer it for 5 minutes in a low heat until reduce take off the heat, cool down, mix the egg beaten to the chicken mixture add some cheese inside. Take the filling and fill it onto the tart, press it gently to fill the tart evenly and onemore add some cheese on top, and bake in the oven about 176F about 15 minutes.

Get new free recipes and exclusive content delivered right to your. Put the Gouda, chicken and spinach in a medium bowl and toss to combine. Sprinkle it in an even layer over the shallots. Chicken & Bacon Quiche is one of the easiest meals to make for brunch or dinner! Leftover Chicken & Bacon Quiche is so tasty and has four different cheeses!

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