Good Shortbread Cloud Chip Cookies Recipe | How to make Shortbread Cloud Chip Cookies Favorite

Austin Moody   11/04/2020 10:31

Shortbread Cloud Chip Cookies
Shortbread Cloud Chip Cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shortbread cloud chip cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shortbread Cloud Chip Cookies is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Shortbread Cloud Chip Cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shortbread cloud chip cookies using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shortbread Cloud Chip Cookies:
  1. Make ready 2 cup all-purpose flour
  2. Make ready 1 cup salted butter at room temperature ( 2 sticks )
  3. Get 1/2 cup confectioners sugar
  4. Get 1 tsp vanilla extract
  5. Take 1 cup mini semi sweet chocolate chips
  6. Take 1/2 cup semi sweet chocolate chopped
Instructions to make Shortbread Cloud Chip Cookies:
  1. Preheat oven to 350. Line baking sheets with parchment paper
  2. Beat butter and sugar until light and fluffy
  3. Slowly add in flour until blended
  4. Add and mix in mini chocolate chips
  5. Roll into 1 inch ball and place on prepared baking sheets. Bake about 10 minutes. Cool in pan 2 minutes,then transfer to racks to cool
  6. Melt chopped chocolate
  7. Drizzle cookies with chocolate, chill just to set chocollate

So that is going to wrap this up with this Easy food shortbread cloud chip cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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