Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a awesome dish, easy almond shortbread cookies (mantecaditos de almendra). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Almond shortbread cookies (Mantecaditos de almendra) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy Almond shortbread cookies (Mantecaditos de almendra) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy almond shortbread cookies (mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Almond shortbread cookies (Mantecaditos de almendra):

1. Get 2 1/4 cup all-purpose flour
2. Get 1/2 cup sugar
3. Make ready 1/2 cup crisco shortening
4. Prepare 1/2 cup unsalted butter
5. Take 1 tsp almond extract
6. Make ready nonpareil sprinkles

Steps to make Easy Almond shortbread cookies (Mantecaditos de almendra):

1. Preheat oven to 375.
2. Mix the crisco shortening, butter, sugar and almond extract.
3. Then add the flour a little at a time. Keep mixing until a firm dough is form.
4. Take the dough, form small balls.
5. Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie.
6. Bake for 15 to 20 minutes until golden brown.

So that’s going to wrap it up for this tasty food easy almond shortbread cookies (mantecaditos de almendra) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!