instant Pecan Cinnamon Shortbread Bars Recipe | Quick to make Pecan Cinnamon Shortbread Bars Perfect

Madge Obrien   11/04/2020 08:40

Pecan Cinnamon Shortbread Bars
Pecan Cinnamon Shortbread Bars

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, pecan cinnamon shortbread bars. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

With a buttery shortbread crust and rich caramel-pecan topping, these pecan squares are truly over the top. Why These Pecan Shortbread Bars Work: The shortbread is buttery soft. Can Pecan Pie Bars With Shortbread Crust Be Frozen?

Pecan Cinnamon Shortbread Bars is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pecan Cinnamon Shortbread Bars is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pecan cinnamon shortbread bars using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Cinnamon Shortbread Bars:
  1. Make ready bars
  2. Prepare 2 stick salted butter, 8 ounces total
  3. Take 3/4 cup powdered sugar
  4. Prepare 3 tbsp brown sugar
  5. Get 2 tsp pure vanilla extract
  6. Prepare 1/2 tsp ground cinnamon
  7. Make ready 2 cup all-purpose flour
  8. Get 1 1/4 cup finely chopped pecans
  9. Prepare 2 tbsp brown sugar, for final topping

Fast and simple Pecan Shortbread Bars are rich and buttery with caramel flavor from the brown sugar in the recipe. Great addition to your holiday cookie platter! Instead of making an orange, black, green or gushy blood-like food item, I made these Pecan Shortbread bars! Sweet maple pecan filling on top of salty and buttery shortbread crust.

Instructions to make Pecan Cinnamon Shortbread Bars:
  1. Cream butter and sugars.
  2. Mix in vanilla and cinnamon.
  3. Mix in flour until just incorporated then gently fold in pecans.
  4. Press dough into a well buttered 8"x8" baking pan.
  5. Cook in a preheated 350°F fahrenheit oven for 50 minutes or until lightly golden brown.
  6. Remove from oven, score top with a sharp knife into 9 sections.
  7. Sprinkle with the 2 tablespoons of brown sugar.
  8. Let come to room temperature, then cut through on scored lines. Chill for 30 minutes before serving.

Quick and beautiful, these Pecan Shortbread Bars are the perfect holiday dessert to either serve or give away! When I was making these I actually thought to myself that it would be really good to just make the shortbread part…and leave the pecan part off. Cinnamon Pecan Cookie Bars. this link is to an external site that may or may not meet accessibility. I'm not even talking about the actual marriage part, or the ceremony, or reception: the These bars are from WEEKS ago. Really, like probably five weeks ago.

So that’s going to wrap this up with this unique food pecan cinnamon shortbread bars recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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