Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a Best dish, sweet potato and peach slow cooker desert or pie filling. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet potato and peach slow cooker desert or pie filling is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sweet potato and peach slow cooker desert or pie filling is something that I’ve loved my entire life.

This slow-cooker version of sweet potato casserole is a problem solver! During holiday dinner time, oven space becomes especially precious. You might be juggling turkey and pies, with no room for your favorite sweet potato side dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:

1. Prepare 3 large peaches
2. Make ready 3 sweet potatoes
3. Get 2 tablespoons Cinnamon
4. Prepare 3 tablespoons brown sugar
5. Get Cloves two pinches
6. Get Pumpkin allspice
7. Prepare 1 stick butter
8. Prepare Half a cup of Allmond milk
9. Take 1 splash vanilla extract
10. Make ready 1 pinch ginger ground

If you'd rather use a different fruit, you can substitute peach or other pie filling for. Pressure cooker sweet potatoes come out perfectly every time; use them for lunches or weeknight dinners. We eat lots of sweet potato recipes around A little skeptical, we threw in the raw sweet potatoes…and poof! Out came perfectly moist sweet potatoes with little effort and faster than an oven!

Instructions to make Sweet potato and peach slow cooker desert or pie filling:

1. Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
2. You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie

Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne. Place the lid on the slow cooker and cook. Put peach pie filling in slow cooker.

So that is going to wrap this up for this instant food sweet potato and peach slow cooker desert or pie filling recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!