Easy Apple pie Recipe | Easy to make Apple pie Perfect

Logan Rowe   05/07/2020 20:44

Apple pie
Apple pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a awesome dish, apple pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.

Apple pie is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Apple pie is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple pie:
  1. Prepare mass
  2. Get 300 grams all-purpose flour
  3. Take 180 grams butter
  4. Prepare 1/2 tsp salt
  5. Get 80 ml very cold water
  6. Take stuffing
  7. Prepare 6 granny smith apples
  8. Make ready 1 egg
  9. Take 100 grams brown sugar
  10. Make ready 100 grams granulated sugar
  11. Get 45 grams all-purpose flour
  12. Prepare 1 lemon
  13. Make ready 1 tsp ground cinnamon
  14. Get 3 tbsp butter
  15. Prepare 1/2 tsp (optional) pink pepper

Mound the apples in the center. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy. Apple pie is best served warm with a big scoop of vanilla ice cream on top. In a bowl, combine flour and salt; cut in shortening.

Steps to make Apple pie:
  1. Put the salt and the flour in a bowl. Add the butter cut in diced and the water.
  2. Knead it with the fingertips and make 2 balls about the same size and reserve 30 minutes in the fridge.
  3. In a separate bowl mix the flour, the 2 kinds of sugar, the cinnamon, the pepper (if used), 2 tablespoons of fresh lemon juice and the egg. Beat until you have a fluffy cream. Preheat oven to 220°C.
  4. Peel the apples, remove the seeds and cut in even pieces. Add to the sugar cream and mix.
  5. Roll 1 of the balls to cover the mold. Rub some butter on said bowl and then extend the mass on it.
  6. Stuff the insides with apples and the sugary cream.
  7. Roll the other ball and cover the stuffing. You may paint it with egg if desired. Bake for st least 1 hour.

To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking. In fact, a combination of sweet and tart apples makes for a more balanced pie filling. In a large food processor, pulse flour, sugar, and salt until combined. Check out the best apples for apple pie, then give some of Ree's recipes a try, like Caramel Apple Pie and Dreamy Apple Pie.

So that’s going to wrap this up for this unique food apple pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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