Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, frittata. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.

Frittata is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Frittata is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have frittata using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Frittata:

1. Prepare 4 pieces raw egg
2. Get to taste Salt
3. Make ready 1 cube maggi
4. Make ready Round shape fried plantain
5. Get Diced red pepper
6. Prepare Diced onion
7. Get Diced green pepper
8. Make ready 2 tbsp veg oil

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Instructions to make Frittata:

1. Break egg and whisk it in a bowl
2. Pour in carrot,red nd green pepper, onion
3. Add salt nd maggi
4. Whisk thoroughly
5. Set your non stick pan on a vry low heat
6. Put 2tbsp of oil,allow it heat
7. Then pour egg mixture on d hot oil on stove
8. Do not stir,leave it to maintain d round shape,arrange the round plantain on top of it,press it down with ur egg frying spoon
9. Leave it till the edges bcoms brown
10. Turn it to d other side and allow it done
11. Your frittata s ready

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. A frittata is the perfect vehicle for using up leftovers. Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list!

So that’s going to wrap it up for this Authentic food frittata recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!