Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, italian frittata. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Italian frittata, made from eggs, potatoes, and Parmesan, is a simple Italian omelette that's a quick weeknight dinner. Joe Chef Joe Borio, host of, "Cooking Italian with Joe", as he shares a delicious, simple, and quick family recipe, Frittata. Italian Potato Frittata is one of the most traditional Italian recipes you can recreate.

Italian Frittata is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Italian Frittata is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook italian frittata using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Frittata:

1. Take 1 medium Onion, chopped
2. Take 2 cloves garlic, chopped
3. Take 1 large bell pepper, chopped (any color, I like a little of every color)
4. Take 2 1/2 cups spinach, chopped
5. Make ready 10 oz. loose italian sausage, I like sweet italian
6. Prepare 12 eggs
7. Get 1 tsp sea salt
8. Get 1/8 tsp black pepper
9. Take 2 tsp hot sauce
10. Take * feel free to add any other veggies and or a sprinkle a of cheese on top

Perfect for breakfast, brunch or a light supper, this baked Italian omelet sports fresh tomato, sautéed onion and two kinds of cheese. Ingredients Frittata, an Italian egg pie with potatoes and roasted sausage. Use the basic recipe and include your favorite ingredients. You can have a flavorful frittata on.

Steps to make Italian Frittata:

1. In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
2. Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
3. In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
4. Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.

The frittata is an Italian dish, similar in composition to an omelet. Unlike an omelet, however, the egg mixture The traditional Italian frittata may have been an important meal during observation of Lent. Download Italian frittata stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This recipe came from an estate sale. Italian Fresh Asparagus Frittata, the perfect light and healthy brunch idea.

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