Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a instant dish, chilli chocolate steak with caramelised sweet potato and veg. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. Rub the steaks with a tiny bit of oil and some seasoning. The sweet potatoes and beans make it very filling.

Chilli chocolate steak with caramelised sweet potato and veg is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chilli chocolate steak with caramelised sweet potato and veg is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Take 1 crushed garlic clove
2. Get 1 (90 g) decent dark chocolate broken up
3. Make ready glass red wine
4. Make ready 1 large sweet potato
5. Make ready 2 tbl spoons brown sugar
6. Get 1 cube beef stock
7. Prepare your choice of steak
8. Make ready 2 medium sized chilli's (sliced)
9. Take teaspoon mixed Italian herbs
10. Get tbl spoon olive oil

Bake the potatoes and split with some non-fat butter. Sauteed Sweet Potatoes and Corn Sauteed Sweet Potatoes and Corn: Bring a medium-sized pot of water to a boil. Saute until the sweet potato has developed nicely browned crusts on the cut sides, and then remove it. And if you think there's no way you could love sweet potatoes more than you.

Steps to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.

For the side dish, it doesn't get much easier than these sweet potatoes and red onions. Baby potatoes, baby sweet peppers and chunks of beef are grilled and then served with an easy dill aioli in this summer version of steak and potatoes. Place the potatoes in a large pot and cover with water. I just stocked up on sweet potatoes and shallots at Whole Foods yesterday. Shredded sweet potatoes are baked into a layer to form a flavorful and healthy gluten free crust.

So that’s going to wrap it up for this simple food chilli chocolate steak with caramelised sweet potato and veg recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!