Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a creative dish, cast iron breakfast frittata. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cast Iron Breakfast Frittata is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cast Iron Breakfast Frittata is something that I’ve loved my whole life.

Frittatas have saved me on more hungry weeknights than I care to count. We do recommend a cast iron or oven-safe nonstick skillet. In my recipe, you'll learn how to make traditional frittatas using the For the stovetop-to-oven method, use a well-seasoned cast iron skillet (affiliate link) or an Or, you can treat a frittata as a side dish in a larger breakfast spread (especially mini frittatas).

To get started with this recipe, we have to prepare a few ingredients. You can have cast iron breakfast frittata using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Breakfast Frittata:

1. Get 110 gr Gold Potatoes
2. Prepare 3 gr Blended Oil
3. Get 105 gr Mushroom
4. Make ready 60 gr Red Sweet Pepper
5. Take 72 gr Sweet Onion
6. Get 3 Large Cage Free Eggs

They both work very well for removing excess debris, but I normally lightly clean my cast iron so I can continue building up the seasoning on the pan. Baked Denver Omelet Breakfast CasseroleSpinach Potato Veggie Frittata is perfect when you want brunch for a crowd. Made all the way in a cast iron skillet, its a one pot breakfast (if there's such a thing 😂) thats loaded with veggies baked with eggs to a creamy, custard-y texture. The Cast Iron Keto cookbook is now available!

Instructions to make Cast Iron Breakfast Frittata:

1. Dice potato, add to a bowl with 1 gram oil and garlic salt to taste.
2. Add potatoes to air frier. Turn on to 400° for 25 minutes
3. Slice up onion, red pepper, mushrooms add to a bowl with another gram of oil mix with some salt & pepper to taste. Then add to air frier after 7 minutes and continue cooking for the remainder of the 25 minutes.
4. Grab a cold 6 inch cast iron skillet add vegetable from air frier and 3 whisked Large Eggs. Again season to taste any way you wish. Place skillet in 400° air frier for 7 minutes. Remove from oven add cheese and put back in for another minute oven being off.

This Keto Frittata with Avocado and Queso is an easy breakfast that will please a crowd! Categories: Cast Iron Skillet Frittata Egg Recipes Main Dish Breakfast Sauteing Recipes Gluten Free Vegetarian. Serve it with Honey along side of my homemade Chili. Cast Iron Skillet Frittata - Fluffy eggs, fried vegetables, bacon and cheese combine to create an awesome breakfast! I had to make a giant, week sized frittata!

So that’s going to wrap it up with this unique food cast iron breakfast frittata recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!