Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a Good dish, sloppy joes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sloppy Joes is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Sloppy Joes is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sloppy joes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sloppy Joes:

1. Prepare 2 T. Vegetable Oil
2. Make ready 1 medium onion, chopped fine
3. Make ready 1/2 tsp. chili powder
4. Prepare salt
5. Take 2 garlic cloves, minced
6. Get 1 pound 90% lean ground beef
7. Prepare 1 cup tomato puree
8. Take 1/2 cup ketchup
9. Get 1/4 cup water
10. Take 1 tsp. brown sugar
11. Get hot sauce
12. Prepare hamburger buns, or pretzel buns
13. Prepare Bread and butter pickles

Steps to make Sloppy Joes:

1. Heat oil in a 12 inch skillet over medium heat until shimmering. Add the onion, chili powder and 1/2 tsp. salt and cook until onion is softened, about 5 minutes. Stir in the garlic and cook until fragrant, about 30 seconds.
2. Add the beef and cook, breaking up the meat with a wooden spoon, until almost cooked through but still slightly pink, about 3 minutes. Stir in the tomato puree, ketchup, water, brown sugar and 1/2 tsp. hot sauce. Simmer until the sauce is slightly thicker than the ketchup, about 8-10 minutes.
3. Season with salt and hot sauce to taste. Spoon mixture over hamburger buns and serve. Good if served with a pickle.

So that is going to wrap it up with this unique food sloppy joes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!