Best Shrimp Shiitake Mushroom Quinoa Recipe | Easiest way to make Shrimp Shiitake Mushroom Quinoa step by step

Seth Montgomery   13/04/2020 14:11

Shrimp Shiitake Mushroom Quinoa
Shrimp Shiitake Mushroom Quinoa

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a Authentic dish, shrimp shiitake mushroom quinoa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Shrimp Shiitake Mushroom Quinoa is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Shrimp Shiitake Mushroom Quinoa is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
  1. Get 12 medium shrimp
  2. Take 1/2 pound shiitake mushrooms thinly sliced
  3. Prepare 1/4 teaspoon cumin
  4. Take 6 minced garlic cloves
  5. Make ready 1 cup cooked quinoa
  6. Take 2 tablespoons olive oil for cooking shrimp and shiitake
  7. Make ready to taste Pepper and Salt
  8. Prepare Serve on bed of arugula or spinach
Instructions to make Shrimp Shiitake Mushroom Quinoa:
  1. Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
  2. Separately cook shrimp in oil and garlic with cumin
  3. Mix quinoa with shrimp and mushrooms
  4. Add salt to taste

So that’s going to wrap this up for this Good food shrimp shiitake mushroom quinoa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

©2021 yummyrecipe - All Rights Reserved