Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled shrimp with lemon butter garlic sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grilled shrimp with lemon butter garlic sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled shrimp with lemon butter garlic sauce is something that I’ve loved my entire life.

Grilled Garlic Butter Shrimp - The lemon garlic butter sauce is simply perfect! The lemon garlic butter sauce is simply perfect! Why does grilled food taste better?

To begin with this particular recipe, we must first prepare a few components. You can have grilled shrimp with lemon butter garlic sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled shrimp with lemon butter garlic sauce:

1. Make ready 1 kg shrimp
2. Make ready 3 lemons, juice of
3. Prepare to taste salt and pepper
4. Make ready 1/4 cup butter
5. Take 2 garlic cloves, minced

The dip is a flavorful combination of butter, garlic, lemon, and a touch of hot sauce and Worcestershire. Combine butter, lemon juice, pepper flakes, garlic, and salt in pan. Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce - The flavors are spot on delicious! Also, side note, I'm totally down for this super easy clean up!

Steps to make Grilled shrimp with lemon butter garlic sauce:

1. Sprinkle salt and pepper and the juice of two of the lemons on the shrimp. Let stand at room temperature for 30 minutes.
2. Grill the shrimp until cooked, about 10-20 minutes.
3. Meanwhile, melt the butter in a small pan under low heat. Increase heat to medium low until the butter turns golden. Increase heat to medium and add garlic and lemon. Sauté for half a minute (be careful not to burn the butter!) and transfer to a bowl for serving.
4. Serve shrimp with lemon butter garlic sauce poured over or on the side.

To make the lemon-garlic butter: Add butter, lemon zest, lemon juice and cayenne pepper into a small saucepan. Once the butter has melted whisk Grill the shrimp directly over high heat, turning once and basting once or twice with the lemon-garlic butter, until evenly pink and opaque throughout. In small saucepan combine lemon juice, water and garlic. Bring liquid to a boil and gradually add butter, stirring with a wire whisk. When all butter is added and melted, remove sauce from heat.

So that is going to wrap it up for this unique food grilled shrimp with lemon butter garlic sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!